The appetizer beverage allows your party to gather and displel with the hustle and bustle of the day.
Decadent hot chocolate prepared from a combination of sinfuly rich creams and topped with chocolate syrup. Served in a vintage coffee cup from an era when coffee was a luxury.
The mini-mocha is a combination of our delightful hot-chocolate blended with freshly brewed black coffee, topped with whipped cream and shaved dark chocolate.
A delightful tiered tray of tea sized sandwiches comprised of six different types and flavours per person, each inspired by the season and available ingredients; frequently changing in composition so that repeat visits are never entirely the same.
Freshly chopped eggs blended with manzanilla olives, pimento, and olive oil mayonnaise served on whole wheat bread. No afternoon tea would be the same without this delicate sandwich.
Ham and turkey breast spirals, layed swiss cheese, and pesto on a butter-grilled chiabatta stick topped with a home-made sweet pickle.
Finely chopped pink salmon with capers, mayonnaise, delicate seasonings and butter on a fresh white bread.
Cream cheese with finely chopped dried mango and candied ginger, served on tramezzini. This traditional tea sandwich provides a delicate and unique flavour; a staple of every tea.
Whole wheat tramezzini generously spread with cream cheese, freshly chopped capers and spinach with layers of smoked salmon.
English cucumber, marinated in champagne vinegar and dill, served on a light rye bread topped with creme fraishe providing a crisp clean taste.
A two-year old sharp cheddar, lettuce, and freshly made balsamic tomato bruschetta served on pumpernickel lightly brushed with olive oil mayonnaise.
Freshly made english scones with devonshire-style cream and artisan preserves.
Each tea is completed by the final course of five season inspired tea-sized sweets per person.
Freshly made oatmeal raspberry squares with almond; optionally gluten free.
Crisp and delicate almond crescents, lightly dusted in sugar, that melt as soon as they touch your tongue.
Delightfully crunchy outside, soft and chewy inside, decadent dark chocolate cookies that are surprisingly glutten free.
A traditional peanut butter cookie, rolled in turbinado sugar and baked until they are a light crispy delight.
Delightfully light butter-almond cake topped with slivered almonds.